Cuisine Essay -- Health, Food

A cuisine cannot simply be specify as a particular group of pabulum associated with a geographical location. To understand a cuisine equal understanding of the culture to which it belongs moldiness exist. A culture, such as the population of Italy, manipulates the presentation and substances of a cuisine to something representative of that culture. This makes a cuisine much more than food on a plate a cuisine includes history, both of those making the sweetie and the ingredients and cooking styles that form the final product. A cuisine includes pride of nationality and personality. likewise culture is more than a geographic location it is a dash of living and a respect for a group of beliefs and traditions. To understand this race between culture and cuisine certain information must be addressed information such as the demographic figures surrounding a culture, the specific effect Italian culture has on Italian food, as well as the ingredients and cooking skills applied in th e Italian cuisine. Consequences of the Italian cuisine will also be identified, both nutritional measure and health detriments and how these effects may continue into the future. Cuisine can be split into two stages pre-swallow and post-swallow (Crotty 1995). Pre-swallow is based around social aspects of cuisine (Gallegos 2011) such as who does the cooking and why people eat the food that they eat. Post-swallow is pertain with the effects food has once eaten post-swallow also deals with the nutritional and health impacts that food has on consumers. When deconstructing a cuisine it becomes clear that demographic information plays an key role in the pre-swallow stage. Gender, age, location, religion and government influence all check a contribution to s... ... continue to rise. A symptom of obesity, cardiovascular disease, mud the superiorest cause of death in Italy at 16% (World Health governance 2006) followed by cerebrovascular disease, better known as a stroke, at 14%. Bot h of these diseases are caused by diet, particularly a high cholesterol diet and with western food chains such as McDonalds becoming more entrenched in Italian culture it is just to believe these causes of death will remain the same into the future unless a regression into healthy local Italian cuisine is taken.To conclude, Italy is a various location both in terms of geographic regions and cultural traditions, it is however fitting that it has a diverse cuisine, full of history, religion and most measurable of all the soul of the Italian people. Its mark on world cuisine through innovation and passion last a long time.